Fresh herbs are a wonderful addition to meals, providing great flavor and health benefits.
The amazing thing is that there are plenty of herbs you can grow in your house without the need for a home garden.
All you need is a few windowsills with proper sunlight, water, and a few plant pots.
Read also List of Herbs to Grow in Your Spring Garden
10 Herbs to Grow in Your Kitchen
1. Basil
Basil is an amazingly versatile herb that can be used for just about anything, from pesto to sauces or even frozen desserts like watermelon sorbet.
Basil offers a nice peppery mint flavor and is said to be a powerful antibacterial.
You can get Basil Seed here. ( These seeds are Sweet basil. The kind used in Italian dishes and for making pesto. Enjoy !)
2. Chamomile
Chamomile is an herb traditionally used as medicine due to its anti-inflammatory and calming properties.
Chamomile is best in teas to help ease an upset stomach or help you sleep.
3. Chives
Chives have a mild onion flavor that goes great with soups and vegetable dishes.
Add chives to butter or cream cheese to make a savory spread.
4. Lavender
Lavender is a beautiful herb that can be used in foods or even for cosmetic uses like homemade face masks.
Lavender can help ease anxiety and depression and has anti-inflammatory properties.
Read about the benefits of Lavender essentiel Oil.
5. Mint
Growing mint indoors is actually a better option overall because mint tends to run wild and take up the whole garden.
Keeping mint by itself, in a small container, will control the growth.
Use mint to enhance the flavor of water or even throw it into a delicious smoothie.
6. Oregano
Oregano is a bright green leafy herb that is traditionally used in Greek or Italian dishes.
Oregano has a strong but appealing flavor, so a little goes a long way.
7. Parsley
This bright green leafy herb has a peppery flavor that is traditionally used as a garnish but can also make a great flavor enhancer to many protein dishes.
Parsley is also an anti-inflammatory and high in vitamin C, calcium, iron and fiber.
8. Rosemary
Rosemary is a highly aromatic herb that has wood-like stems and short pine-like needles.
This herb can be used by itself as an air freshener or used to enhance the flavor of meats like lamb, pork, and chicken.
Check the full benefits of Rosemary through this book on Amazon: Rosemary Gladstar’s Medicinal Herbs: A Beginner’s Guide: 33 Healing Herbs to Know, Grow, and Use.
For example, Rosemary Spanish Essential Oil stimulates cell renewal and improves dry or mature skin, easing lines and wrinkles.
- It can also clear acne, blemishes or dull dry skin by fighting bacteria and regulating oil secretions.
- It improves circulation and can reduce the appearance of broken capillaries and varicose veins.
- Rosemary Essential Oil helps to overcome mental fatigue and sluggishness by stimulating and strengthening the entire nervous system.
- It enhances mental clarity while aiding alertness and concentration.
- Rosemary Oil can help you cope with stressful conditions and see things from a clearer perspective.
9. Sage
Sage is an aromatic herb that has a bitter taste that pairs best with dairy.
This herb is high in antioxidants and helps improve digestion.
Look for Sage Organic Seed, check this Indoor Herb Garden Starter Kit – Certified 100% USDA Organic Non GMO – Potting Soil, Peat Pots, 5 Herb Seed Basil, Cilantro, Parsley, Sage, Thyme – DIY Kitchen Grow Kit for Growing Herb Seeds Indoors on Amazon.
10. Thyme
This herb is used in the Mediterranean, Italian and French dishes that we all love. It’s also often paired with other herbs such as rosemary, parsley, and oregano.
Thyme has a sweet, pungent flavor and has small leaves with a woody stem.
In Conclusion
The best part about having an herb garden in your kitchen is that they are readily available.
Readily available herbs also have the best flavor and health benefits. Plus, they unleash creative cooking ideas.